Some say aging is a disease and some like Nicholas Gillitt, a manager at the Dole
Nutrition Institute in California says that aging is a normal process that none of us
can prevent, but which we may slow down. That’s where a longevity diet comes in.
Research completed on fruits and vegetables regarding longevity has provided clues as to
how to potentially live longer and more healthily. But how do you achieve this when over 80% of
adults who are over 65 get diagnosed with at least one chronic disease?
Nasty ones too, such as type 2 diabetes, cardiovascular disease, and cancer. 50%
of people have 2 of the above ailments. At the same time, 90% do not even eat their
3-6 cups of fruits and vegetables daily that are recommended, according to the
dietary guidelines for American’s.
Mom was right to say eat up all your vegetables
Environmental factors like being exposed to sunlight or cigarette smoking and free
radicals are things that cause us humans to age and to experience changes like
wrinkled skin, graying hair, and brittle bones. Researchers tell us that
the phytonutrients which give fruits and vegetables their color and flavor are what
could protect us against aging and even potentially repair the damage to our bodily cells.
Apples and onions have antioxidants in them such as quercetin, which could well be
more powerful than vitamin C in protecting our brain. What you find in berries,
grapes, and cherries called anthocyanins may help to retain our memory into old age.
What about spinach and all those other leafy greens? They have antioxidants in
them called lutein – you must have heard how lutein is a leader when it comes to
potentially fighting macular degeneration, a leading cause of blindness in many people over the
age of 60.
It makes pretty good sense that as we get older, we need to eat foods that take care
of our bones and make them healthy. Broccoli, for example, will provide 175% of
your vitamin C and K needs, let alone other top minerals like magnesium, folate, and
potassium, all excellent for bone health, potentially preventing fractures from occurring. When
old people fall, they often fracture their bones and if they don’t recover well, you
could safely say that it is the end of their independence. When people over the age
of 65 eat more than 2 cups of fruit and vegetables on a daily basis, they may
decrease their mental health issues by as much as 38% compared to those who only
eat less than ½-cup of vegetables and fruit per day.
Here are 6 well-balanced examples of a longevity diet for you to follow; designed to give you a
youthful glow and which do an excellent job of potentially keeping some chronic diseases away.
Even though they vary, they generally say the same thing and that is to eat plant-based
foods, good fats, and whole grains.
1. Mediterranean Diet
This longevity diet comes from the diet regimes of those living in the Mediterranean Basin. It
focuses on fruits and vegetables, whole grains, nuts, legumes, seeds,
healthy oils, fish, lean meat, and dairy. It is noted to be excellent for potentially lowering the
rates of cardiovascular disease and inflammation, simply because the diet is so rich
in omega-3 fatty acids. This eating plan is associated with possibly slowing down the aging
2. Blue Zone Diet
It is called the Blue Zones Diet because it’s about people who live to be really old in
the Blue Zones areas. These are Icaria in Greece, Okinawa in Japan; Sardinia in
Italy, Loma Linda in California and Nicoya Peninsula in Costa Rica. Most people
from the Blue Zones areas eat mostly plant-based diets. This longevity diet includes eating a
cup of beans each day, 3 ounces of wild salmon or other smaller fish such as
anchovies and sardines, three times a week. Dairy is avoided but eggs are all right if
you eat about 3 a week. No more than 2 slices of whole grain bread are
recommended as well as drinking mostly water. The Blue Zones Diet is known to possibly
decrease inflammation, and potentially reduce the risk of cardiovascular conditions and other
3. Okinawa Diet
Okinawa in Japan is known as the “land of immortals” because of the people who
reach such a good old age. These people get most of their calories from leafy green
vegetables and yellow vegetables like soybeans, goya, and tofu, as well as sweet
potatoes. That makes their diets high in antioxidants and fiber, and low in fat,
sugars, and sodium. This diet is associated with potentially lowered risks of heart disease, cancer,
and type 2 diabetes. The traditional Okinawan diet promotes low levels of saturated
fats and high intakes of antioxidants. These people also practice a cultural habit
called hara hachi i.e. eating until they are 80% full.
4. Shepherd’s Diet
This diet is a Christian-based longevity diet program based on scripture-based health and
nutrition methods, advocating prayer as a way to reduce stress and focusing on
eating vegetables. They eat only ethically produced dairy and meat, eating healthy
fats, low carb plant proteins, fresh herbs, and unprocessed whole grains. This diet
even includes some short-term fasting which has been linked to potentially reducing
cardiovascular disease, cancer, and diabetes. A 2016 study published in the JAMA
Internal Medicine journal found that the female volunteers who prayed and attended
religious services more than once in a week reduced their risk of death by 33%.
5. California Diet
This longevity diet is also called the Sonoma Diet, derived from the lifestyles of those living on
the Californian coast and inspired by the Mediterranean diet. It’s about decreasing
your dependence on sugar and white flour. Power foods on this diet include
vegetables, fruit, olive oil, and whole grains which are to be eaten daily. These foods
are known for their potentially positive results on cholesterol levels.
6. Sardinian Diet
Sardinia is part of the Blue Zones areas. Sardinia has been nicknamed as the “place
where people live the longest in the world” – imagine – 20 people over the age of
100 lived in this village from 1996-2016. This diet consists of foods such as goat’s
milk, barley, fennel, almonds, tomatoes, fava beans – all which may be ideal for better aging. The
health benefits may be lowered cholesterol levels, and helping to combat obesity,
cardiovascular disease, diabetes, and cancer. It has been found that there are
properties in goats milk which may prevent bone fractures and bone demineralization.
Those are the longevity diets. But for each of us, there are 8 other lifestyle elements
to heed to:
Follow a pescatarian diet (fish, but no meat)
We’ve looked at the above diets and it appears there is a consensus that a diet that
is as close to being 100% plant and fish-based seems to be a key component of the
diets. If you are older than sixty-five and are starting to lose your muscle mass, your
weight, and your strength, you should introduce more fish into your longevity diet as well as
other animal-based foods that are eaten by populations known for their longevity.
Types of foods are cheeses like pecorino or feta, eggs, and yogurt made from goat’s
milk are ideal.
Stay away from too much protein
Our fat cells don’t require as much protein as our muscles do. When you take in
protein, it should only be slightly increased after 65 for those people who are losing
muscle and weight. Your diets should be free of animal proteins like red meat, white
meat, and cheese, only with the exception of fish proteins and vegetable proteins
such as nuts and legumes, etc. to potentially counter disease and benefit from the nourishing
Maximize complex carbs and good fats – minimize bad fats and sugars
Diets always go on about low carbs and high carbs, low fats and high fats. But it’s
true. When it comes to longevity, how much of these you take in is what is
important. Your longevity diet needs to be high in good unsaturated fats. These are oils like
olive oils and eating almonds, walnuts, and salmon. Your diet should also be high in
complex carbohydrates, like those which come from whole bread, vegetables and
legumes; and low in sugar, keeping things like pasta, rice, fruit juices etc. down. It’s
because these get converted to sugar by the time they are in your intestines.
Nourishment from supplements
Your body consists of an army of cells, always at war to keep the bad guys out. Who
is the enemy? It’s things like molecules and oxygen that damage your cells and
DNA. It is a bacteria or a virus that wants to defeat your immune system. Your cells
need excellent ammunition and rations to fight the enemy. It makes perfect sense,
then, that you need the healthiest essential fatty acids, proteins, vitamins, minerals
and yes, even the right and sufficient amount of natural sugar to fight disease. If the
nutrients that go into your body aren’t up to par, then you will lose some of your
battles against disease. You cannot let your defenses down and you have to be
prepared for onslaughts to your health at any time.
Eat a variety of foods
To get all your requirements, nutritionally, you need a variety of excellent foods. It’s
best to choose from those foods that came from your grandparents’ and great-grandparents’
table. Pick the type of foods they ate back then simply because of all
the intolerances of food that we have today, of which there are many. It is best to
avoid the ones that weren’t around on their table because even though the evidence
is not clear yet, it is very possible that consuming the wrong foods based on your
ancestry could well be associated with lots of autoimmune disorders. Some are
Crohn’s disease, colitis, and type 1 diabetes.
Eat two meals a day
Try and definitely eat your breakfast every day and then another major meal during
the day. If necessary, you can add in a nourishing low sugar low-calorie snack every
day. If you are losing muscle or weight mass, it will be preferable for you to eat three
major meals a day and your snack. Try never to skip breakfast, because doing so
has been associated with increased risk of age-related diseases according to several
Eat every day within a 12-hour window
Many centenarians today attest to the fact that they eat all their meals and snacks
with 11-12 hours or less, every day. So if you eat breakfast at say 8 a.m., it means
you would finish your last meal before 8 p.m. A shorter eating window can be 10
hours; effective for weight loss, although it is harder to maintain. Remember, it is
best not to eat within 3-4 hours of going to sleep.
Practice ‘fasting’ twice a year
Those who are under the age of 65 who are not frail or malnourished and free of any
major disease should try and undergo at least 2 periods in the year (5 days each)
where they eat from 800-1100 calories a day. The effects of these ‘fasting’ type diets
on longevity and health may be quite remarkable. It has the benefits of fasting without
being too extreme. On those low-calorie days, eat foods such as vegetables and
nuts. The body thinks it is in a fasting state. Research shows that when you ‘deprive’
the body in this way, your cells actually start regenerating, going into survival mode,
starting to repair themselves. Furthermore, fasting is known to kill off cancer cells
and reverse autoimmune disorders, as well as potentially significantly reducing the risk of
Most people who follow the elements of the Longevity Diet often replace just a few
foods with others that they find more enjoyable. Many diets fail because people find
them too extreme to keep up or because too many changes in habits or lifestyle are
required. However, the Longevity Diet can be followed and adopted by people the
world over – all it requires is some simple changes for you to potentially extend your life, in a
very healthy manner.
Longevity foods are 100% real food
Longevity enhancing foods are superfoods, many of which cannot be simply
replaced in a laboratory. Due to their wide diversity and uniqueness, these longevity
foods are counted as therapeutic grade foods. It means they are recommended and
even used historically, as being potential healing agents. These foods are considered as
preventative nutrition as part of the longevity diet. It is a known fact, that living in the
twentieth century, strategic supplementation is vital. Those synthetic and chemically
extracted nutrients that are available today, can actually throw our bodies metabolic
rhythm out of sync completely; off balance. It is for this reason that we need to turn
our attention to whole foods that contain all the active compounds, and which are not
extracted by the use of chemical solvents and which have a historical lineage; key
components to anti-aging.
Super-foods from the ocean
- Marine phytoplankton
- Aloe Vera
- Bee products (honey, bee pollen, royal jelly, propolis)
- Caffeine (trimethylxanthine)
- Yerba Mate
- Illex Guayusa
What about lifestyle when it comes to elements of longevity?
Getting enough quality sleep is the one other thing, besides exercising and eating that is considered a top
priority if you are a longevity seeker. Many fitness trackers today report on the
importance of quality and quantity of sleep. Lack of quality sleep proves to be bad
for brain functioning and may raise the risk of Alzheimer’s as well. And it may make you
fatter too because when you are deprived of sleep, it leads to cravings for
We all know without having to be told that stress certainly leads to health
problems that can actually cause the demise of people. Stress has the ability to
damage just about every system of the body. It is of utmost importance to lower
your stress levels for the sake of longevity. There are plenty of natural stress-relieving
herbs, foods, and activities to involve yourself in. Exercising is one good
Take time off
Do you work late into the night hours or play harder after hours? Do you ever
take time off where all your emails and phones are switched off and you do
not even go there? What about a good holiday? If you are like a lot of busy
professionals and entrepreneurs, you might just be doing too much work that
causes stress. Look, we need to use our brains for sure, and some stress is
good, but when we overwork the brain, we inhibit its ability to function properly.
Taking a full week off every six months should be part of your healthy longevity
The air that you breathe
Air pollution today accounts for over 6.5 million deaths and recent studies in the
USA shows that pollution increases our risk of mortality by more than 13%. There
is not much we can do to improve the air that we breathe beyond trying our best
to avoid all that first-hand and second-hand smoke breathed in on a daily basis.
Try and avoid doing your workouts in outdoor areas where the air is bad.
When you are happy and optimistic you may add years to your life, period. Do you
consider your happiness as an important element of a long and healthy life? If
you aren’t, you need to consider making yourself a happy regime which consists
of foods that can boost happiness and activities to do that bring happiness. It is
always better to give than to receive. Involving yourself in activities where you
benefit others who are less fortunate than you will always bring happiness, contentment and inner satisfaction.
Feeling lonely is not a good feeling. It can take off years off your life if you are lonely
and you don’t like it; because you are being deprived of happiness. Research
shows that being lonely and affected by it is as equally as bad as smoking. You
need to spend good times with family and friends or a significant other as part of
your longevity lifestyle. You need to get involved.
It was noticed in researching the life of centenarians in the Blue Zones, that they
lived in tight-knit communities. They shared each other’s ups and downs, kind
of chipping in and sympathizing in the bad times and rejoicing in the good times.
It is not necessary for you to go to those lengths if that is not ‘you’, but the
research did make powerful cases where participating in a community and giving yourself to your church or a club may do wonders for your body and soul.
Longevity? Want it? You need good health and a sound mind if you want to blow
out those hundred candles on your cake!
*Information on this site is provided for informational purposes and is not meant to substitute for the advice provided by your own physician or other medical professional. You should not use the information contained herein for diagnosing or treating a health problem or disease. If you have or suspect that you have a medical problem, contact your health care provider. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease.[/vc_column_text][/vc_column][/vc_row]
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